Description
The classic Victoria sponge cake, only BETTER! She’s beautiful , elegant and classic. We’ve given her a makeover and we’ve improved our recipe, with layers of vanilla sponge, buttercream & jam
Filling Ingredients: Flour, sugar, eggs, butter, dried milk, oil, vanilla essence, salt, baking powder/bicarbonate of soda, raspberry seedless jam, vanilla cream cheese frosting Or double cream (for fresh cream instead) Fresh strawberries optional, sugar syrup.
Contains : Gluten/egg/dairy/raising agent/nut trace/soy trace. Suitable for vegetarians & halal friendly
From £60.00 per cake (min 1 cake)