Vegetarian Platter on Gluten Free Breads

Each Platter contains 5 sandwiches in gluten-free breads

Falafel
Falafels, hummous, red onion pickled (in white wine vinegar, bay leaf, star anise, cinnamon, cardamom, sugar), shredded carrot, baby spinach leaves, vegan mint sauce (coconut yoghurt, mint sauce), salt, pepper and vegetable spread

Egg Mayonnaise
Egg, English mustard, mayonnaise, white pepper, salt, chives, cress, salt & vegetable spread

Mature Cheddar Pickle
Mature cheddar, tomato, red onion pickled (in white wine vinegar, bay leaf, star anise, cinnamon, cardamom, sugar), mayonnaise, Woodbridge chutney, baby spinach, salt, pepper and vegetable spread

Grilled Vegetables and White Bean
Grilled aubergine, roast red peppers, white bean paste (butterbeans, garlic, lemon and shallots), salt, pepper and vegetable spread

Mozzarella, Tomato and Pesto
Slices of mozzarella cheese, tomato, baby spinach and nut-free pesto (basil, parmigiano, virgin olive oil), salt, pepper and vegetable spread